1. Scrambled eggs with tomatoes - classic home-cooked dishes, sweet and sour and appetizing!
🍅 Ingredients:
- 2 eggs
- 2 tomatoes
- Salt to taste
- 1 teaspoon of sugar (optional, to enhance the flavor)
- 1 teaspoon of light soy sauce
- Chopped green onions to taste
- Oil to taste
👨🍳 Method:
- Beat the eggs, add a little salt and stir well, heat the oil in the pan, pour in the egg liquid and stir-fry until solidified and serve.
- Wash and cut the tomatoes into pieces, leave the bottom oil in the pan, pour in the tomatoes and stir-fry until the soup comes out.
- Add the fried eggs, salt, sugar, and soy sauce, and stir evenly.
- Sprinkle some chopped green onions and serve! Sweet and sour, very good with rice!
✅ Tips: You can peel the tomatoes before frying, and the taste will be more tender and smooth! 🍅✨
2. Garlic oyster sauce lettuce - refreshing and tasty, a must-have vegetable on the table!
🥬 Ingredients:
- Lettuce (or lettuce) 1 bunch
- Garlic 3 cloves
- Oyster sauce 1 tablespoon
- Soy sauce 1 teaspoon
- Salt to taste
- Oil to taste
👨🍳 Method:
- Wash and drain the lettuce, chop the garlic for later use.
- Boil water in a pot, add a little salt and a few drops of oil, blanch the lettuce for 10 seconds, then remove and place on a plate.
- Heat oil in a pot, add minced garlic and stir-fry until fragrant, then add oyster sauce, soy sauce, and a small amount of water to cook into a sauce.
- Pour the sauce evenly on the lettuce, mix it and you can eat it. It's simple and delicious!
✅ Tips: Don't blanch the lettuce for too long to keep the lettuce crispy and tender! 🌿✨
3. Braised chicken wings - soft and tender, you can't stop eating one piece at a time!
🍗 Ingredients:
- 6-8 chicken wings
- 3 slices of ginger
- 2 tablespoons of light soy sauce
- 1 teaspoon of dark soy sauce (for coloring)
- 5 crystal sugars
- 1 tablespoon of cooking wine
- 1 scallion
- 1 star anise (optional)
👨🍳 Method:
- Wash and drain the chicken wings, and use a knife to cut two cuts on the surface (for easier flavoring).
- Add water to the pot, blanch the chicken wings to remove the fishy smell, remove and drain for later use.
- Put a little oil in the pot, add crystal sugar and stir-fry the sugar color (slowly stir-fry over low heat until dark amber).
- Pour in the chicken wings and stir-fry until they are colored. Then add soy sauce, dark soy sauce, cooking wine, ginger slices, and star anise, and stir-fry evenly.
- Add appropriate amount of hot water, simmer on low heat for 15 minutes, and finally turn to high heat to reduce the sauce, sprinkle with chopped green onions and serve!
✅ Tips: When frying sugar color, the heat must be low, otherwise it will be bitter if it is over-frying! 🔥✨
4. Garlic butter shrimp - the more you eat, the more delicious it is, simple and advanced!
🦐 Ingredients:
- 8-10 large shrimps
- 10g butter
- 4 cloves of garlic
- 1 teaspoon of soy sauce
- appropriate amount of black pepper
- appropriate amount of salt
- lemon slices (optional)
👨🍳 Method:
- Remove the shrimp thread, cut off the shrimp whiskers, wash and drain.
- Chop the garlic, melt the butter in the pan, add the minced garlic and stir-fry until fragrant.
- Add the shrimp, fry until it turns red, add soy sauce, black pepper, and a little salt and stir-fry evenly.
- Finally, squeeze some lemon juice, the freshness and fragrance are overflowing, super delicious!
✅ Tips: Use butter to fry shrimp, the taste is richer and more fragrant than ordinary fried shrimp! 🧄🦐✨
5. Egg fried rice - simple and delicious, you can make it with common ingredients at home!
🍚 Ingredients:
- 1 bowl of rice (overnight rice is better)
- 2 eggs
- Appropriate amount of chopped green onion
- 1 teaspoon of light soy sauce
- Appropriate amount of salt
- Appropriate amount of pepper
- Appropriate amount of oil
👨🍳 Method:
- Beat the eggs, heat oil in the pan, pour in the egg liquid and stir-fry until half solidified, and set aside.
- Add a little oil to the pan, pour in the rice and stir-fry until the rice is scattered.
- Add the fried eggs, light soy sauce, salt, and pepper, and continue to stir well.
- Sprinkle with chopped green onion, stir well and you can serve!
✅ Tips: It is best to use overnight rice, which is more fragrant and tasteful! 🍚✨
Conclusion: Cooking is not difficult. Try these simple and delicious home-cooked dishes!
These 5 home-cooked dishes are simple to make and delicious, and even kitchen novices can easily make them! Whether it is a quick meal on weekdays or a delicious meal for your family on weekends, it can be served on the table in 15-20 minutes. It is healthier and more affordable than ordering takeout!
💬 Which dish do you like best? Or what home-cooked dishes do you have? Welcome to share in the comment area, so that everyone can exchange food together! 🍽️✨